UMF™ 25+ Mānuka Honey is some of the rarest honey available in the world. Less than 0.3% of Mānuka Honey harvested in New Zealand is labelled UMF™ 25+. We are fortunate to have access to a remote patch of Mānuka bush. Isolated from other sources of nectar, our bees produce a Mānuka Honey of the highest quality and purity
UMF™ 25+ Mānuka Honey is certified by an independent laboratory to confirm the level.
Manuka honey is harvested from the flowers of the Manuka tree (Leptospermum scoparium), which is native to New Zealand. It contains unique antibacterial properties, primarily due to its high concentration of methylglyoxal (MGO), which gives Manuka honey its potent antibacterial effects.
Key Benefits of Manuka Honey
Wound Healing:
Manuka honey is effective in healing wounds and burns. Its antibacterial properties help prevent infections and promote the healing process.
Digestive Health:
It aids in alleviating digestive issues such as indigestion, gastritis, and peptic ulcers.
Immune System Boost:
Manuka honey helps strengthen the immune system, aiding in the prevention of illnesses like the common cold.
Skin Health:
It is used to treat skin problems such as acne and eczema.
Antibacterial and Anti-inflammatory Effects:
Manuka honey has strong antibacterial and anti-inflammatory properties, helping to alleviate various infections and inflammations.
How to Use Manuka Honey
Ingestion: Consuming a spoonful daily can boost immunity and improve digestive health.
Topical Application: Apply directly to wounds or skin issues, or use in a mask to enhance skin health.
